喀什特产有哪些？喀什特产介绍
发布日期：2022-06-15 16:25:49
喀什地区位于祖国西陲、新疆维吾尔自治区西南部，素有“水果之乡”的美称。新疆喀什当地特产有叶城核桃、喀什沙棘等等，下面我们就来介绍几种喀什特产。
喀什特产有哪些？
1、英吉沙色买提杏
英吉沙县是“中国色买提杏之乡”，当地干旱少雨、昼夜温差大、日照充足，适合杏的种植。色买提杏以果肉香甜，品质上乘，赢得了众多顾客的厚爱。
2、英吉沙色买提杏干
英吉沙色买提杏干果肉厚，几乎完整保持了新鲜色买提杏的甜香味。杏干色泽美观，酸甜突口，色、香、味俱全，保持了鲜杏的天然色泽和营养成分，并具生津止渴，去冷热毒之功效。
3、叶城核桃
叶城县种植核桃已有2000多年的历史，被称为中国的“核桃之乡”。叶城核桃果大、壳薄、果皮光洁、出仁率高，富含粗蛋白、粗脂肪，及对人体有益的17种氨基酸。
4、喀什沙棘
沙棘果属于一种特别的野生树种，具有防风固土的功能，沙棘果、叶经济价值十分显著。喀什沙棘果大、肉厚、含油量高，且品质上乘。
5、喀什巴旦木
巴旦木，古代称为偏桃、偏核桃，现在很多国家叫扁桃，是世界四大干果之一。喀什地区的疏附、英吉沙、莎车、叶城等县是巴旦木的产地。
6、喀什噶尔石榴
在我国新疆喀什地区盛产石榴，喀什噶尔的石榴果实大、圆球形，呈多棱状，果实果粒打，鲜红色，汁多味浓，香气浓郁。
7、喀什红枣
喀什地区所生产的红枣，果面光滑、皮薄、色艳、肉厚少，因其品质上乘、口味极佳而驰名，深受广大国内消费者的青睐。泽普县是喀什地区最早发展红枣的县，已具一定的产量。
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